top of page
Clubhouse1_2016.jpg

GLENRIDGE TURNS 100 YEARS OLD!

GLENRIDGE GOLF COURSE IS CELEBRATING ITS 100TH ANNIVERSARY YEAR!  JOIN US COMMEMORATING THIS MILESTONE ALL SUMMER LONG. 

 

WE HAVE EVENTS PLANNED THROUGHOUT THE YEAR AND WE LOOK FORWARD TO SEEING YOU SOON FOR THESE FUN EVENTS!

Grilled Meat

FRIDAY, AUGUST 9

  • ProAm practice session:  7am-noon (driving range closed am)

  • Open Golf all day | Tee times

  • Happy Hour:  4pm-6pm

  • Steak Supper:  6pm | $25 per plate | LIMITED Tickets available.

  • Menu:

                    12 oz. Grilled Sirloin

                    Baked Potato

                    Green Beans

                    Side Salad

                    Desert (Bar)

                    Dinner Rolls

                    2 Drink Choices (Water and Lemonade)

                    Silverware for utensils and Clear plastic plate.  

  • Calcutta Auction/Draw Party:  7:30pm

  • We will draw which pro player will go with each team.

  • We will also have a Calcutta Auction where all 12 teams will be auctioned off to the highest bidder.  Will pay top 3 teams with the lowest score.

  • Tentatively will have a Pro Calcutta as well.

  • Games and drawing throughout the night.

STEAK SUPPER
DRAW PARTY
CALCUTTA AUCTION

FRIDAY, AUGUST 9


HAPPY HOUR
4-6PM

STEAK SUPPER
6PM
$25 PER PLATE

*LIMITED TICKETS AVAILABLE.

DRAW PARTY
CALCUTTA AUCTION

7:30PM

GLENRIDGE GOLF COURSE, IRENE

 

PRO-AM GOLF

TOURNAMENT


SATURDAY, AUG. 10

9AM - 3PM | AMATEURS & PROS
3PM | PROFESSIONALS PLAY 9-HOLE FINALS

JETLEY PARK BAND | 7PM - 11PM

GLENRIDGE GOLF COURSE, IRENE

Golfing

SATURDAY, AUGUST 10

  • Pro-Am Registration:  8am-9am

  • Pro-Am Shotgun Start:  9am sharp | Professionals tee off at 3pm for final round.

  • Jetley Park Band plays from 7pm-11pm

  • Tournament info:

This is an 18-hole Best Ball Tournament.

3 Amateur Players will be paired with 1 professional golfer from ‘The Dakotas Tour’.  There will be a total of 12 professional golfers and 36 amateur golfers, equaling 12 total teams for the event.  Each team will use the 2 best individual scores for each hole.

Prizes will be paid out for the Pro-Am Tournament following the professional’s final round. Approximately 6:30pm.

At 3pm, the 12 professionals will play a final 9-holes for a chance to win the professional part of the tournament.  They will have tee times matched up with 3 players per hole.  All the community is welcome to follow along and watch the final 9 holes.

THANK YOU TO ALL OF THE SPONSORS!

  • $1000 CENTURION SPONSORS: 

        Merchants State Bank

         Fast Auto Glass

         Jim and Sue Morrison

         Vicki Mork

         Mark Peterson

  • $500 HOLE SPONSORS WITH GOLF:

        GIRARD AUCTION

          JORGENSEN FAMILY

          THE CRACK CREW

          SORLIEN ELECTRIC

          DAVE & LINDA BAK

          GREG DAVIS

          LORI & BECKY KJERGAARD

  • $300 HOLE SPONSORS NO GOLF:

          HUETHER FARMS

          HANSON FUNERAL HOME

          HOXENG FARMS

          IMPERIAL INSURANCE

          BRIAN HANSEN INSURANCE

          PUMP N' STUFF

          TRI COUNTY TRANSPORT

          MIDWAY GRAIN

          NIELSEN SEED

          CFC

          FAMILY AND FRIENDS OF GARY BAK

          FAMILY AND FRIENDS OF MARK KOENIG

          CITY OF IRENE/IRENE BAR AND GRILL

          IRENE RODEO CLUB

          FARMERS UNION INSURANCE - BRENDON HANSEN

1 STEAK SUPPER TICKET PER SPONSOR AND/OR GOLFERS ON FRIDAY NIGHT IS GIFTED WITH PAYMENT.

  • Saturday, Brats and Hot Dogs available in the clubhouse during the day.

  • Saturday evening, ribeye sandwiches and Brats available near the clubhouse.

  • Jetley Park will perform from 7pm – 11pm

  • WRISTBANDS MUST BE WORN BY THOSE OVER 21 YEARS OF AGE!

  • PARKING WILL BE NORTH OF THE GOLF COURSE IN THE DRIVING RANGE LOT.

Roast Beef

SUNDAY, AUGUST 11

  • Brunch:  10am - 2pm

  • $15 Adults | $10 Adults 70+ | $7 Kids 10 & under

  • Menu:

                   Breakfast Items:

                    Scrambled Eggs

                    Sausage/Bacon

                    Biscuits and Gravy

                    Lunch Items:

                    Roast Beef

                    Ham

                    Mashed Potatoes & Gravy

                    Corn

                    Coleslaw

                    Fruit Cocktail Salad

                    Milk, Orange Juice, Coffee

                 

  • Socialize about the history of Glenridge Golf Course throughout the day.

BRUNCH
SUNDAY, AUGUST 11
10AM - 2PM
GLENRIDGE CLUBHOUSE


 

bottom of page